Rujukan Mardi Gras

  1. Melitta Weiss Adamson, Francine Segan (2008). Entertaining from Ancient Rome to the Super Bowl. ABC-CLIO. In Anglican countries, Mardis Gras is known as Shrove Tuesday-from shrive meaning "confess"-or Pancake Day — after the breakfast food that symbolizes one final hearty meal of eggs, butter, milk and sugar before the fast. On Ash Wednesday, the morning after Mardi Gras, repentant Christians return to church to receive upon the forehead the sign of the cross in ashes.
  2. Wilds, John; Charles L. Dufour; Walter G. Cowan (1996). Louisiana, Yesterday and Today: A Historical Guide to the State. Baton Rouge: LSU Press. m/s. 157. ISBN 978-0807118931. Dicapai pada 11 December 2015.
  3. 1 2 "Mardi Gras Terminology". "Mobile Bay Convention & Visitors Bureau". Diarkib daripada yang asal pada 9 December 2007. Dicapai pada 18 November 2007.
  4. Bratcher, Dennis (7 January 2010). "The Season of Lent". Christian Resource Institute. Dicapai pada 25 June 2016.